Wednesday, May 28, 2014

Goody Egg-Mayo Sandwich

Let’s Make Some Sandwiches - Episode 1

Sandwiches are easy to make. Get 2 loaves of bread then a spread in between; you now have a good yummy sandwich ready to eat.

Here’s an easy recipe on how to make an Egg-Mayo Sandwich:

Ingredients:

2 loaves of bread

For the SPREAD:

2 – 4 Tbsps.  Mayonnaise

2 – 3 Eggs (Hard Boiled and Chopped Finely or Mashed)

1 small bulb onion (Minced or finely diced)

Salt and Pepper

For Plating:

1         Tomato (thinly sliced)

1 – 2 Romaine lettuce leaves

Directions:
  1. Mix evenly the following ingredients: Mayonnaise, Egg, and Minced Onion
  2. Add Salt and Pepper to taste
  3. Spread Egg-Mayo mixture evenly in your slice bread.
  4. Put a layer of Romaine Lettuce and slices of tomato on top of the Egg-Mayo mixture.
  5. Put another slice of bread on top.
  6. Slightly press and cut sandwich in diagonal.



Enjoy your Egg-Mayo sandwich with fresh juice on the side or coffee if you like.


Happy cooking!

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